At Meatup 2015, Flowcrete UK will be demonstrating how its range of hygienic flooring solutions is ideal for any meat facility looking to satisfy the highest possible hygiene standards and beef up its health and safety defences.
The National Agricultural Exhibition Centre, Stoneleigh, Warwickshire will host the UK meat industry’s biennial trade exhibition from the 30th June to 1st July 2015.
Flowcrete’s ultra hygienic polyurethane flooring system, Flowfresh, is ideally equipped to optimise any meat industry facility to deal with the everyday rigours of intensive production and processing. It has been designed to work alongside the on-site cleaning regime to ensure regulatory requirements are surpassed and a high level of site cleanliness is consistently maintained.
Flowfresh has been specified for meat processing and production plants all over the world because it can maintain a seamless, impervious and easy to clean surface for an extended period of time despite the difficult conditions within large-scale meat industry facilities.
A la Carte Meats
As one of Brisbane’s top suppliers of meats to the hotel, café and restaurant industry, A la Carte Meats understood the need for a quality flooring system.
When building its new facility in South Brisbane, the demanding meat processing environment required a hygienic floor finish that would deliver long-term durability and be easy to clean.
Flowcrete’s Flowfresh SR system was selected for its hard-wearing and anti-bacterial properties and was used to create a seamless floor finish within its production areas.
C&K Meats, who are renowned for delivering high quality meat products to their customers, needed a hardwearing floor finish for their new premises that would withstand the every day punishment of an abattoir and meat production plant.
The robust and easily maintained finish of Flowcrete HF was the ideal solution. Its temperature tolerant and steam cleanable properties offered the quality and hygiene requirements which are paramount in this kind of environment.
The seamless finish prevents dust and bacteria from collecting and is easy to sterilise and maintain, fulfilling all the health and safety needs for the food and drink industry.
Prairieland Foods Inc./Quality Snack Foods, Inc. chose Flowcrete Americas to help them safeguard their processing facility with a hygienic, hard wearing floor.
The client had noticed that the epoxy floors installed in some of their production areas were failing, with cracks and splits appearing in the surface.
Prairieland Foods replaced the 12,000 sq ft of failing floors with Flowfresh HF, a hygienic cementitious urethane system ideal for resisting the extensive cleaning shifts at the plant which involves thermal shock from daily washes at 208°F.
Flowcrete was chosen over a long list of competitors to win this exciting project, offering the client expert advice and support to ensure that the correct products were selected to meet their individual needs. The robust and easily maintained finish of Flowcrete HF was the ideal solution.
The extensive range of options available within the Flowfresh range makes it ideal for use across a meat processing complex, as it can be just as effective in storage areas as in high-care production environments.
To find out more about Flowcrete UK’s range of specialist hygienic flooring systems or to arrange a site visit for a development currently underway talk to one of Flowcrete’s team members on stand 111 at Meatup 2015 or click here to contact your local Flowcrete UK representative.